Evia has a very fertile land and produces several different types of products, the variety of which will amaze visitors.

Apricot liqueur

All the aroma of apricot is captured in this unique liqueur. Taking a bottle home is certainly not a bad idea!

Honey

Produced in the forests of Evia, local honey is delicious and with high nutritional value!

Tsipouro

Evia has its own “raki” and it is quite strong. It is drunk with appetizers and sometimes used in local recipes. In some cases, distilleries are open to the public for a visit!  

Wine

Wine production in Evia goes back to the Ancient Times and it is mentioned in the texts of Homer. Four wines with Protected Geographical Indication (PGI) are produced on the island: Local Evia wine, Local Ritsona Avlidas wine, Local Lilandio Pedio wine and Local Karystos wine. Several wineries are open to the public.

Dried figs

Dried figs are a delicious sweet snack and they are easy to carry, as they are light and don’t occupy much space. What better gift for the loved ones back home?

Hamofasoula

Hamofasoula are a specific type of beans produced only in the area of Mantoudi. They have high nutritional value, thanks to the high levels of potassium and magnesium of the soil in this area.  

Olives

Throughout Evia olives are very tasteful; however, in Rovies they are produced in an organic olive grove and they have a Protected Designation of Origin (PDO). Plus, they have recently won quality awards!

Spa cosmetics

Spa cosmetics, including thermal water from Edipsos, are available on the island. Female visitors will certainly find something very useful among them.